raven714

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schnitzel for grondfic.



A schnitzel is a meat, usually thinned by pounding with meat tenderizer, that is fried in some kind of oil. The term is most commonly used to refer to meats coated with flour, beaten eggs and bread crumbs, and then  fried, but some variants are not breaded. Originating in Austria, the schnitzel is popular in many countries and made using either veal, mutton, chicken, beef, turkey, reindeer, or pork.
The dish called Wiener Schnitzel is a popular part of Viennese cuisine. It is made of veal and is traditionally garnished with a slice of lemon and either potato salad or potatoes with parsley and butter.
Schnitzel is also very popular in the Czech Republic where it is known as a smažený řízek or just řízek, and is made of pork, chicken, or veal. It is often served with boiled or mashed potatoes or potato salad. It also used to be a typical packed lunch for day trips, when it was consumed with bread (often between two slices of bread as a sandwich.

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